What's on at Weis monthly promotions and upcoming events
September at Weis Restaurant
Wine Degustation Dinner, presented by West Cape Howe Wines Proudly supporting the Toowoomba Hospital Foundation,
The Dalby Room, from 6.30pm, Wednesday, September 3
The 2008 Wine Degustation Dinner will be held in the Dalby Room at Weis Restaurant, from 6.30pm, Wednesday September 3.
Presented by West Cape Howe Wines and hosted by Winemaker, Gavin Berry, the 2008 Wine Degustation Dinner will feature a range of highly acclaimed reds and whites, complemented by great food, prizes and exclusive case deals.
Cost of the evening is $90 per person and part of the proceeds from the evening will go to the Toowomba Hospital Foundation, which co-ordinates fundraising for the largest public Health Service on the Darling Downs, Toowooomba Hospital.
Places are strictly limited so bookings will be essential.
Find out more about the 2008 Wine Degustation Dinner
Weis welcomes the Tastes of SpringCelebrate the change of season
Throughout September Weis Restaurant is welcoming the change of season with a change of menu, and we invite you to come and sample our Tastes of Spring buffet.
In addition to our succulent Australian seafood, garden fresh salads and home-made desserts, why not try our special Spring feature dishes on our hot buffet including Thyme and Lemon Spatchcock, Moroccan Lamb Tagine, Irish Oyster, Beef and Guinness Pie and Orange Glazed Leg of Spring Lamb.
Come and enjoy the Tastes of Spring during September at Weis Restaurant.
Find out more about Tastes of Spring
Ag Show Toowoomba Showgrounds, September 2-4
Planning on visiting Queensland's largest field days event? Well, we'll see you there!
This year the Weis team will be giving away bite-size prawn cocktails throughout each day and, if you're planning on enjoying the fabulous Ag Show fashion parades you could be in the running to enjoy a wonderful dining experience at Weis Restaurant.
Father's Day, Sunday September 7
Make Dads Day. Socks and Jocks can make memorable presents for Fathers Day for all the wrong reasons.
This Father's Day, treat Dad to a piping hot cappuccino alongside Weis' sensational Sunday smorgasbord breakfast.
Invite the whole family along for a premium quality smorgasbord lunch or sit down to a relaxing evening buffet meal and enjoy an after dinner drink with Dad in Weis' intimate bar.
Already made plans? You can still give Dad the best with a Weis gift voucher - available in any denomination.
Find out more about Father's Day at Weis Restaurant
Carnival of Flowers September 19-28
It's the annual event that has thousands flocking to Toowoomba the Garden City.
Stop and stay a while and experience the best Toowoomba has to offer...join us at Weis Restaurant, situated at the Top of The Range in Toowoomba's prestigious leafy precinct.
Hot Buffet Experience Hot Buffet + Salads + Desserts for just $29.95*
Every Tuesday to Friday for lunch and for dinner Monday to Thursday nights you can enjoy the very best that Weis has to offer, made with only the freshest premium produce for just $29.95*.
Enjoy your favourites from our hot buffet, including succulent roasts, wonderful hot and hearty soups, Smoked Pork Spare Ribs in Hickory Sauce...just to name a few. With an array of garden-fresh, crisp and flavoursome salads and our mouth-watering homemade desserts there's sure to be something to please.
Of course, diners can always enjoy our premium Seafood Experience which gives them all of the above PLUS our famous and fresh Australian Seafood Buffet.
* Seafood extra and no other discounts are available with this offer.